This is an invaluable, up-to-date, and comprehensive reference book for practicing and aspiring gastrosurgeons, trainees, students, and nurses. It offers a systematic description of the general aspects of management of surgical complications; general institutional issues on management of gastrointestinal complications; and organ-specific problems such as complications arising after oesophageal surgery, bariatric surgery, duodenal and small bowel surgery, acute mesenteric ischaemia, laparoscopic liver resection, and so on.