CONTENTS: Preface, 1. Introduction to Hi-Tech Horticulture, 2. Hi-Tech Nursery Management and Mechanization, 3. Micropropagation, 4. Hi-Tech Field Preparation and Planting Methods, 5. Protected Cultivation, 6. Micro-Irrigation Systems and its Components, 7. Canopy Management of Horticultural Crops, 8. Remote Sensing and Geographical Information Systems, 9. Precision Farming in Horticultual Crops, 10. Precision Farming of Fruit Crops, 11. Precision Farming of Vegetables, 12. Precision Farming in Ornamental Crops, 13. Mechanized Harvesting of Horticulural Produce, 14. Post-Harvest Management of Horticultural Produce for Export, Glossary, References, Index.